✅ Conventional food drying machines are one of the most widely used technologies for preserving fruits, vegetables, herbs, and other natural products. They operate by circulating heated air, which gradually removes moisture from the surface of the product and extends its shelf life.

How does a conventional dryer work?

📌 The principle is simple:

• Air is heated through a heating system

• A fan ensures constant circulation

• Products dry evenly as water evaporates

This method is similar to natural sun drying, but it is much faster, cleaner, and fully controllable.

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Advantages of conventional drying machines 🌟

• 🔹 Affordable – much cheaper compared to freeze-drying or vacuum systems.

• 🔹 Easy to use – simple controls, no special skills required.

• 🔹 Fast process – products dry faster than under the sun.

• 🔹 Natural taste – with proper temperature control, flavor and texture are preserved.

• 🔹 Versatile – can be used for fruits, vegetables, herbs, even churchkhela (traditional Georgian sweet).

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Disadvantages ⚠️

• ❌ Risk of overheating – without proper control, color, taste, and nutrients may be lost.

• ❌ Energy consumption – some standard models consume a lot of electricity.

• ❌ Uneven drying – poor aerodynamics may cause some parts to overdry, while others remain moist.

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Optimal drying conditions

🌡️ For the best performance, conventional dryers require:

• Temperature: 45–55°C – ensures gentle drying while keeping vitamins and flavor intact.

• Strong air circulation – removes humidity and prevents condensation.

• Proper spacing – products should be arranged to allow free airflow.

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“Enlil” Improved Conventional Dryers 🌬️

Our company manufactures custom-designed conventional dryers, which are significantly improved compared to standard models.

Key advantages of our dryers:

• 🌪️ Advanced aerodynamics – synchronized air circulation and high pressure ensure fast and even drying.

• 🪵🔩 Sandwich technology – a unique combination of wood and stainless steel guarantees high thermal efficiency.

• 🌡️ Low temperature (max 55°C) – drying is carried out under natural-like conditions.

• 💧 No condensation – a special airflow system eliminates excess moisture.

• 🎨 Fresh color and aroma – products retain their natural appeal, increasing market competitiveness.

• 🧠 Microcomputer control – programmable, easy to use, with complete process management.

• ⚙️ Multi-purpose – perfect for fruits, vegetables, medicinal herbs, fruit leather, churchkhela, pumpkin and sunflower seeds.

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Our product line

We manufacture 5 different models of various sizes and capacities, designed to meet the needs of small and medium-sized businesses.

📦 The perfect choice for small and medium entrepreneurs!

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Conclusion

Conventional dryers remain one of the most efficient and affordable technologies for food preservation. With Enlil’s improved models, you get:

• Natural taste and color preservation

• Low-temperature operation

• High efficiency and product quality

👉 That’s why our dryers are the best solution for entrepreneurs looking to produce natural, high-quality, and competitive products.

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❓ Frequently Asked Questions (FAQ)

❓ How long does it take to dry fruit in a conventional dryer?

⏱️ It depends on the type and thickness of the slices. On average, 6–12 hours, but thanks to Enlil’s advanced airflow system, drying is faster.

❓ What is the best temperature for drying fruit?

🌡️ The optimal range is 45–55°C, keeping natural flavor, color, and nutrients.

❓ What is the difference between conventional and freeze-drying?

• Conventional – affordable, faster, and easy to use.

• Freeze-drying – preserves 100% of nutrients but is very expensive.
  👉 For small and medium entrepreneurs, conventional dryers are the most practical option.

❓ Can churchkhela be dried in a conventional dryer?

🍇 Yes! Enlil’s specially adapted system ensures even and high-quality drying of churchkhela.

❓ Do conventional dryers preserve natural color?

🎨 Yes, thanks to low temperatures and strong airflow, products maintain their fresh, natural look.

❓ What can be dried?

🍏 Fruits, 🥦 vegetables, 🌿 herbs, 🍯 fruit leather, 🍇 churchkhela, 🌻 sunflower and pumpkin seeds.