Semi-automatic cream and paste filling machine – Model HT-SD1000
PRODUCTION FACILITIES
Technical specifications:
• Model: HT-SD1000
• Type: Semi-automatic piston filler
• Capacity: 20 liters
• Filling range: 10–1000 ml
• Max. Frequency: 30 pcs/min
• Power: 0.03 kW (30 watts)
• Voltage: 220 volts
• Air pressure: 0.5–0.7 MPa
• Air consumption: ≤0.15 m³/min
• Material: 316L food grade stainless steel
• Weight: 66 kg
• Dimensions: 860×360×800 mm
• Warranty: 2 years
• MOQ: 1 set
• Packaging: Fumigation-free wooden case
• Production: Henan, China
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Description
HT-SD1000 is a semi-automatic piston single-head filling machine designed for precise dosing of high-concentration materials — cream, chocolate paste, jam, syrup, confectionery filling.
It works with a cylinder and piston mechanism, which ensures stable and precision-oriented filling. The magnetic reed control system allows for stroke adjustment and precise dosage setting.
The machine complies with GMP requirements and is made of 316L food grade stainless steel.
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Applications
• Cake and cupcake injection
• Eclair and profiterole filling
• Cake layer filling
• Jam and paste dosing
• Sauce and slurry filling
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Key advantages
✔ Easy operation
✔ High filling accuracy
✔ Drip-proof system
✔ Adjustable volume and speed
✔ Small size — easy integration into the enterprise
✔ 2-year warranty
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Why is it necessary?
If your goal is production standardization, consistent product quality, and time savings — the HT-SD1000 significantly reduces manual filling errors and increases productivity in small and medium-sized confectionery enterprises.
