Technical specifications

Short description

The ENLILI SS-32H is a 32-tray commercial food dehydrator with 32 kg capacity designed for drying fruit, vegetables, mushrooms, herbs and other suitable foods. It features two separate compartments, four circulating fans, SUS304 stainless steel trays, a 30–90 °C temperature range, a 24-hour timer, interior LED lighting and four wheels for mobility.

Full description

Built for organized commercial drying workflows, the ENLILI SS-32H offers 32 kg capacity and provides 32 food-contact SUS304 stainless steel trays measuring 40 × 38 cm each, with 35 mm rack spacing. The combined geometric tray area is 4.864 m²; actual loading capacity and throughput vary with food type, cut thickness, loading pattern and the selected drying program.

Two separate compartments are equipped with two fans each to promote air circulation. The exact availability of independently adjustable temperature and timer controls for each compartment should be confirmed against the control panel specification. The double-layer SUS201 housing and liner, interior LED light, two crumb trays, aluminum handle and four wheels support day-to-day operation.

The rated power is 3,000 W, while the supplier reports typical integrated electricity use of approximately 2.4 kWh per hour. This is an indicative rather than a guaranteed consumption figure. Dimensions excluding wheels are 46.5 × 57 × 132 cm. The unit is packed in an export-standard full wooden crate.

Key advantages

• 32 kg capacity and 32 SUS304 stainless steel trays with 35 mm tray spacing.
• Two separate compartments and four fans (two per compartment).
• Adjustable 30–90 °C operating temperature and 0–24 h timer.
• Double-layer body, interior LED light and two crumb trays.
• Four mobility wheels and aluminum handle.
• One-year machine warranty and three-year heating-element warranty.

Applications and recommendations

Suitable applications include fruit drying, vegetable dehydration, mushroom and herb drying, and small-to-medium commercial food processing. Slice ingredients uniformly, avoid blocking airflow, and determine safe time–temperature–moisture targets for each food category. Output per batch is not specified by the manufacturer.

Frequently asked questions

Q: What capacity and how many trays does it include?

A: 32 kg capacity and 32 SUS304 stainless steel trays, each 40 × 38 cm.

Q: What is the temperature range?

A: 30–90 °C, with a 0–24-hour timer.

Q: What is its electrical consumption?

A: Rated power is 3 kW. The manufacturer quotes approximate typical use of 2.4 kWh per operating hour, depending on settings and conditions.

Q: Does it have separate chambers?

A: Yes, two separate compartments, each fitted with two fans. Independent control settings require confirmation.

Q: What is the warranty?

A: One year for the machine and three years for the heating element; detailed warranty terms apply.

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