100L Commercial Refrigerated Display Fridge for Cakes and Bakery Products — FTW-100R
Refrigeration EquipmentTechnical Specifications
- Model: FTW-100R
- Cooling/Defrost Type: Automatic
- Capacity: 100 L
- Voltage: 220 V / 50 Hz
- Power: 240 W
- Climate Class: 4
- Temperature Range: 2–12°C (35.6–53.6°F)
- Door Type: Sliding door system
- Material: Plastic + tempered glass + stainless steel
- Dimensions: 490 × 490 × 1064 mm
- Weight: 55 kg
Product Description
The FTW-100R is a compact 100-liter commercial refrigerated display fridge designed for the refrigerated storage and attractive presentation of cakes, pastries, desserts, confectionery products, sandwiches and other perishable foods.
With a 2–12°C temperature range, the FTW-100R provides suitable refrigerated conditions for displaying and storing a variety of food products. The strong transparent glass allows customers to clearly see the displayed products, making the unit suitable for bakeries, pastry shops, cafés, restaurants, hotels, supermarkets and other food-service businesses. Commercial cake display refrigerators are commonly designed specifically for refrigerated product presentation in bakery and retail environments.
Main Advantages
- 100-liter capacity — suitable for compact commercial spaces.
- 2–12°C temperature range — suitable for refrigerated cakes, desserts and other food products.
- Transparent glass display — provides clear product visibility and attractive presentation.
- Sliding door system — practical for locations where space is limited.
- Stainless steel construction elements — designed for durability and commercial use.
- Compact footprint — suitable for countertop and front-of-house applications.
- Climate Class 4 — suitable for commercial refrigeration applications.
- 220 V / 50 Hz power supply — compatible with standard electrical systems.
Applications
The FTW-100R commercial refrigerated display fridge is suitable for:
- Bakeries;
- Pastry shops;
- Cake shops;
- Cafés and coffee shops;
- Restaurants;
- Hotels;
- Supermarkets and retail stores;
- Dessert shops;
- Food-service businesses;
- Cake and confectionery producers;
- Retail display of refrigerated desserts and ready-to-eat food.
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